Tags: Food Fare and Dishes, Food Preparation, Seafood
By Anna Valmero
(Watch this video of How to make Cream Dory with malunggayleaves produced by loQal.ph)
NAGA CITY, CAMARINES SUR— Chef Romeo Miralles believes there are a lot of ways to make simple yet nutritious dishes by using ingredients such as malunggay leaves.
Take for example his specialty dish cream white dory wrapped in malunggay leaves with snow peas and carrots that he regularly serves to restaurant customers of San Bernardino Farm Resort.
Read the rest of the story on Yahoo! Fit To Post
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